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- Delivery: Saturday
- At the stall: Wed, Sat 8am to 1pm
Pasteurised cream, lactic ferments. Half-salted: with sea salt (1.5%).
Keep in the fridge, in its paper, and use within a month. It freezes well.
Contains milk. The colour changes with the season.
Butter churned slowly from the cream of the farm’s cows, with a few crystals of sea salt in the half-salted one. It tastes of grass in May, and a little less in January.
Wrapped in paper, as it should be. Good on a radish, and very good in a croissant.
